Karaage is a type of cooking technique for deep-fried ingredients such as meat, fish, or vegetables covered with potato starch or a combination of flour and potato starch in oil. It doesn’t necessarily have to …
Rin-chan cafe is a Japanese home cooking blog created by someone who is a foodie and passionate about cooking. Join me in enjoying Japanese cuisine together.
Rin-chan cafe is a Japanese home cooking blog created by someone who is a foodie and passionate about cooking. Join me in enjoying Japanese cuisine together.
Karaage is a type of cooking technique for deep-fried ingredients such as meat, fish, or vegetables covered with potato starch or a combination of flour and potato starch in oil. It doesn’t necessarily have to …